Concentration: Hospitality and Tourism Management
Minor: Culinary Arts
- Board member for OSPIRG
E-board for Alpha Kappa Psi
E-board for Hospitality Club
When I transferred to SOU I quickly noticed how involved this student body is and how many resources are available to nontraditional folks. I ran for senator as a way to represent my fellow transfer students. I Llikes Making pasta, Mexican food, and anything on the BBQ. I dislikes Strawberries, veal, and pineapples on pizza.
Constituents include any member of the ASSOU who is a nontraditional student; or who is currently a part of or has ever been a part of the Armed Services and has served in good standing; or who have attended a class at the Higher Education Center for at least one term during the academic year.